Chef's Table Domestic Sirloin + Tongue (All-you-can-eat)

13200 yen(Tax included)

This is an all-you-can-eat sirloin course.Reservations are required, made by 8:00 p.m. the day before.

◆ Appetizer

Homemade bresaola and seasonal fruits

Assortment of 9 types of appetizers

Smoked Yukhoe Dragon Egg

◆ Soup

Cold soup

◆ Meat dishes

Wagyu Beef Sirloin

Fresh thick-sliced liver

Thickly sliced beef tongue marinated in kelp and salt water

◆ fried food

Japanese Black Beef Mince Cutlet

◆ Vinegared

Japanese Black Beef Thigh

◆ A palate cleanser

Cold noodle

◆ Meat dishes

Yakiniku set meal Sirloin (all-you-can-eat)

◆ Dessert

Today's dessert

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▼Two parts, starting at the same time

Some 18:00~20:00

Second part 20:30~22:30

*Time changes are not possible on the day

*If you are late, your time may be shortened.

*Tax, service fee and drink fee are not included in the course fee.

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/07/05 update